Using only the middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness within.
"The crispy yam tossed with a lip-smacking savoury sauce might just convert you to vegetarianism."
- NA Ramirez, Motherhood, Singapore (Jun 2010)
The Stir-Fried Yam spotted a crisp exterior with a warm, puffy core of mashed yam. The natural sweetness of the yam was enhanced with just a bit of sugar/honey. Moreish and very good indeed.
- The Hungry Cow