“Silk Gourd” braised and slow-cooked with generous servings of dried scallop.
Braised Luffa with Conpoy
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Snow peas lightly fried with garlic slivers for a serving of fragrant, healthy goodness.
“September pearls” are beans that are found only in Putian and considered to be a superior ingredient for bean curd. Using these beans and an infusion of over 10 ingredients such as...
Sweet-crunchy Kailan with home made bean curd skin and assorted greens.